Ingredients
Five green bell peppers
One red bell pepper
One onion
Two or three garlic cloves sliced thickly
Olive oil and canola oil
Salt
Black pepper
Oregano
Onion powder
Fresh lemon
French baguettes
Directions
In a Chinese wok, sauté the sliced onion and thickly sliced garlic in the wok. After a few minutes, add the sliced peppers and the salt, black pepper, oregano, and onion powder. Stir and put a lid on top of this to let it sweat until very soft. While this is going on, take 8 or 10 fresh Italian sausages and cook them in a skillet or on a grill until they are done. Add them and the juice to the peppers and let it all sweat together for another few minutes. Remove to a serving plate and squeeze lemon juice on it. Eat it with the baguettes, or make a sandwich using the baguettes. Enjoy!